There are few things better than a Sunday dinner, and nothing makes for a better main dish than a tender beef roast. After church, our whole family goes to Grandma Bev's for dinner. One of her go-to recipes to feed all of us is this slow cooker roast. It may seem daunting, but I'm here…
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Easy Egg Salad Recipe
Looking for a easy, healthy AND delicious lunch option? Congratulations! You've found it. A simple, creamy dressing is all these hard-boiled eggs need to shine. Try it as a sandwich, in a tortilla as a wrap, or by itself (yes, it's that good). The rich flavor comes from our free-range eggs, which are also high…
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Friday Introduction: Tom and Kristi
Each Friday in March, I'm going to introduce each of the German family members. Meet Tom and Kristi German: Will celebrate 26 years of marriage this June Were both raised on farms Started Thankful Harvest in 2003 Tom: Dark roast coffee connoisseur Has been given the title of "The Cowboy" by young customers upon seeing…
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Farm History
[caption id="attachment_2881" align="aligncenter" width="604"] Taken before a field day on our farm.[/caption] The first generation: In 1937, Hans and Marion Knudsen purchased 160 acres of farmland in northwest Iowa. Their house still stands. The second generation: Bev Knudsen Meyer, Tom's mom, is retired and lives on the farm, 1/2 mile down the gravel road from…
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